Guide: Find Your Favorite Tea

English Breakfast Tea

Tasting Notes: Brisk • Malty • Robust

Full-bodied black tea with malty depth and a brisk finish, built for everyday morning cups and tea lattes.

Earl Grey Tea

Tasting Notes: Orange • Floral • Malt

Ceylon black tea scented with bergamot oil, offering bright citrus lift, floral nuance, and a brisk finish.

Masala Chai Tea

Tasting Notes: Spice • Malty

Robust Assam-style black tea layered with warming spices, designed for rich cups alone or classic milk chai.

Jasmine Tea

Tasting Notes: Floral • Vegetal • Sweet

Smooth green tea infused with jasmine blossoms for soft floral aroma, subtle sweetness, and a clean finish.

Moroccan Mint Tea

Tasting Notes: Mint • Sweet • Earthy

Gunpowder green tea blended with spearmint and peppermint for cooling clarity, sweet lift, and crisp refreshment.

Peach Paradise Tea

Tasting Notes: Fruity • Sweet • Spice

Fruity black tea with peach and cranberry brightness, softened by rose petals and citrus for hot or iced cups.

Mango Treat Tea

Tasting Notes: Fruity • Sweet

Sweet mango flavor layered over smooth black tea, made for bright, summery cups and refreshing iced tea.

Hibiscus Berry Rooibos

Tasting Notes: Blueberry • Currant

Vibrant hibiscus and berry notes balanced by smooth rooibos sweetness, excellent hot, iced, or cold-brewed.

Apple Cider Rooibos

Tasting Notes: Spice • Fruity • Sweet

Spiced rooibos with apple and citrus warmth, naturally caffeine-free and perfect for cozy evening cups year-round.

Ceremonial Matcha

Tasting Notes: Creamy • Buttery umami • Gentle sweetness

Stone-milled Japanese matcha with creamy body and refined umami, crafted for water preparation and mindful rituals.

Hōjicha Powder

Tasting Notes: Toasted • Nutty • Gentle umami

Roasted green tea powder with toasted warmth and smooth body, ideal for lattes, baking, or simple whisking.