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Single Origin Coffee, Medium Roast

12 Single-Use Pods

Tasting Notes:
Medium acidity • Smooth body • Lemon • Herbal • Chocolate

Experience the smooth, balanced profile of our Peru Single Origin Coffee, sourced from the high-altitude growing regions of Amazonas and roasted to a refined medium. These single-use cups highlight Peru’s naturally clean character with a gentle brightness and an easy, approachable body.

The cup opens with soft citrus notes, followed by a smooth mouthfeel and subtle layers of herbal complexity and chocolate. Well-balanced and versatile, this coffee is equally enjoyable black or with a splash of milk, making it a dependable choice for everyday brewing.

Carefully washed and graded for quality, this Peruvian coffee reflects the clarity and consistency the region is known for—now offered in a convenient pod format for effortless enjoyment.

Each capsule is hermetically sealed with zero oxygen, preserving freshness and flavor from roast to cup. An improved filter design allows the water to fully interact with the grounds—preventing channeling through the center—so more flavor is extracted without slowing the brew.

Origin: Amazonas, Peru
Altitude: 1,600–1,800 meters
Process: Washed
Varieties: Typica, Castillo, Bourbon, Catimor
Grade: Grade 1, SHG, EP

Compatible with most single-serve pod brewers.


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